SPICE UP YOUR SIDE!Posted 2 November 2017 by The Saucy Fish Co.
A tempting Thai fishcake is never complete without a spicy side, so of course we have prepared an extra-specially spicy salad recipe to go alongside your fishcake.
Simple, delicious and HOT – our three favourite adjectives!
Is it dinnertime yet? Seriously. Is it?
You will need:
○ 2 carrots, finely grated
○ Half a red onion finely diced
○ Half a cucumber, spiralized
○ Half a red chilli, deseeded and diced
○ A thumbnail of ginger, finely grated
○ A sprinkling of coriander
Combine the grated carrot, onion, ginger and cucumber in a bowl. Next, sprinkle the chilli, grated ginger and coriander on top of the salad ingredients and enjoy alongside our tasty Thai fishcakes.