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Mother's Day
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MOTHER'S DAY

Posted 3 March 2016 by The Saucy Fish Co.

Show that special lady how much you care this Mother’s Day (Sunday 6th March) by treating her to a three course meal, all from the comfort of your own home.

You’ll impress the whole family with our fuss free Spanish inspired menu:

Starter

To whip up a Spanish omelette for two (multiply ingredients when you need to), start by slicing two medium potatoes and an onion then frying over a medium heat until thoroughly cooked. Next, whisk four eggs in a bowl, adding in your potatoes, onions, a sprinkle of fresh parsley and a pinch of salt and pepper. Carefully empty the mixture into a large frying pan and cook on either side until golden.

Main course

Transport everyone’s taste buds to Spain with Saucy’s Squid & King Prawn with Chorizo, Sherry and Herb Sauce. We’ve done all the hard work for you; all you need to do is pop the Foil Bake Bag in the oven for 11 minutes, check everything is cooked thoroughly then dish it up. Serve alongside some olives and crusty bread for a tapas inspired sharer.

Dessert

This is a great opportunity to get the little ones involved and nothing says ‘I love you mummy’ more than homemade, hand decorated cupcakes. The adult chefs amongst you might want to try preparing traditional Spanish chorros served with a luxurious chocolate sauce.

Now time to prepare the sangria...

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