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US FOOD BLOGGERS GET HOOKED ON SAUCY FISH

Posted 16 April 2014 by The Saucy Fish Co.

As we announced a few weeks ago, The Saucy Fish Co. has swum across the Atlantic and landed on the shores (and plates) of the USA. Only a month on from our state side launch and our much loved fish and sauce combos are already making huge waves!

Food blogger, Chelsea Eats Treats, who specialises in leading a healthy lifestyle, has been singing praises over our new release, Tomato and Chilli Chutney Salmon Fillets from the Ready To Eat range: 'I was dreading having cold fish for lunch, but then when I took one bite, I was blown away!!' Chelsea paired her fish with quinoa and roasted veggies, yum!

Healthy food blogger, The Savvy Kitchen, dedicated to gluten free easy recipes, explains why she loves The Saucy Fish Co. so much: 'It's so simple to prepare... One thing I love is that they're free from Genetically Modified Organisms.' We love that too!

The Feisty Foodie got the chance to try the sweet chilli glazed salmon, and she found it 'intoxicating'. Have you tried it yet?

The Saucy Fish Co. is stocked in over 300 Giant supermarkets across eight states.

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